Thai Larder is a Tasmanian based artisan Thai food producer that specialises in authentic & fresh Thai meal solutions.

 

Our internationally experienced Thai chef, Ann, has created Australia's first "all in one" fresh Thai curry "cook-in" sauce that is authentic, natural & additive free. Our authentic sauces contain our secret recipe Thai curry paste and pure coconut cream.

 

Just add your protein and veggies, and in 5-10 minutes you can create an authentic Thai curry that  tastes like you spent hours making it from scratch.

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All of our sauces are fresh,  gluten free, nut free, & dairy free. Some of them are plant based.